Author: Strömberg U

Original article 2005;31(3):184-190   pdf
Model specification and unmeasured confounders in partially ecologic analyses based on group proportions of exposed
Björk J, Strömberg U
 
Original article 2003;29(5):378-387   pdf
Cytogenetic and morphologic subgroups of myelodysplastic syndromes in relation to occupational and hobby exposures
Albin M, Björk J, Welinder H, Tinnerberg H, Mauritzson N, Billström R, Strömberg U, Mikoczy Z, Johansson B, Ahlgren T, Nilsson P-G, Mitelman F, Hagmar L
 
Original article 2002;28(2):124-132   pdf
Female fertility in relation to the consumption of fish contaminated with persistent organochlorine compounds
Axmon A, Rylander L, Strömberg U, Hagmar L
 
Original article 2000;26(6):482-491   pdf
Acute myeloid leukemia and clonal chromosome aberrations in relation to past exposure to organic solvents
Albin M, Björk J, Welinder H, Tinnerberg H, Mauritzson N, Johansson B, Billström R, Strömberg U, Mikoczy Z, Ahlgren T, Nilsson P-G, Mitelman F, Hagmar L
 
Original article 2000;26(3):199-206   pdf
Time to pregnancy and infertility among women with a high intake of fish contaminated with persistent organochlorine compounds
Axmon A, Rylander L, Strömberg U, Hagmar L
 
Original article 1999;25(1):57-66   pdf
Interindividual variation of physical load in a work task
Balogh I, Hansson G-Å, Ohlsson K, Strömberg U, Skerfving S
 
Original article 1998;24(1):38-45   pdf
Lead concentrations in tibial and calcaneal bone in relation to the history of lead exposure
Bergdahl IA, Strömberg U, Gerhardsson L, Schütz A, Chettle DR, Skerfving S
 
Original article 1996;22(4):260-266   pdf
Dietary intake of fish contaminated with persistent organochlorine compounds in relation to low birthweight
Rylander L, Strömberg U, Hagmar L
 
Original article 1995;21(5):368-375   pdf
Decreased birth weight in infants born to women with a high dietary intake of fish contaminated with persistent organochlorine compounds
Rylander L, Strömberg U, Hagmar L
 
Original article 1995;21(2):106-115   pdf
Mortality and cancer incidence among Swedish fishermen with a high dietary intake of persistent organochlorine compounds
Svensson B-G, Mikoczy Z, Strömberg U, Hagmar L